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Brunello di Montalcino |
Production zone: Montalcino (Siena province - Tuscany)
Species of vine: Brunello
Characteristics, tasting notes: Intense red ruby, tending
toward garnet with aging. Intense fragrance, dry, warm, mellow, harmonious
taste, slightly tannic. Long aging wine.
Alcoholic strength: 13° C
Matching foods: Roasts, game dishes
Serving temperature: 20° C
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